'Salon du Chocolat Brasil' is launched in Paris and arrives in Salvador in December

The Salon du Chocolat will take place from December 10 to 13 in Salvador, Bahia, featuring free entry. The event was launched at the Cacau do Brasil Space in Paris, attended by business leaders and authorities from major cocoa-producing states. The ceremony included Brazilian cultural performances and traditional dishes. Marco Lessa emphasized the importance of bringing the event to Brazil, showcasing the country's fine cocoa. The Bahia edition will feature business fairs, tastings, workshops, and large chocolate sculptures. Brazilian and international chefs are invited, including Guillaume Gomez and Lucas Corazza. Following Paris, the Brazilian delegation will visit Switzerland and China to expand market opportunities.