This is Bittor Arginzoniz, the chef of the new best restaurant in the world

Bittor Arginzoniz, chef of Asador Etxebarri, has been named the best restaurant in the world at The World's 50 Best Restaurants gala in Lima. Known for his humility and aversion to the spotlight, Arginzoniz has dedicated his life to perfecting grilling techniques in his hometown of Atxondo, Vizcaya. His approach contrasts with many chefs who seek fame and recognition, showcasing that success can be achieved through authenticity and passion for one's craft.